Porter House Bar and Grill Menu (Update 2025)

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Welcome to Porter House Bar and Grill, a culinary gem nestled in the heart of New York City's Columbus Circle. This upscale venue offers a refined New American dining experience, showcasing an impressive menu that emphasizes quality ingredients and expert preparation.

Begin your culinary journey with enticing appetizers like the Roasted Marrow Bone or the indulgent Jumbo Lump Crab Cake. The selection of fresh salads, including the classic Wedge Salad, sets a vibrant foundation for your meal. For seafood lovers, the Branzino and Butter Poached Lobster promise a delightful union of flavors, while steak enthusiasts will relish the famed Filet Mignon and Kansas City Black Angus Strip.

Every plate at Porter House tells a story, with passionate service and an elegant ambiance that enhance your dining experience. Every bite is an ember of perfection, inviting you to savor the artistry that defines this exceptional grill.

Raw Bar & Appetizers Salads Seafood Pasta & Risotto Mains Prime Dry-Aged Beef Wagyu Beef Sides Desserts

Raw Bar & Appetizers

Shrimp Cocktail-U8 Size

White shrimp and vodka cocktail sauce.
$29.00

Jumbo Lump Crab Cake

Greens and horseradish-mustard sauce.
$32.00

Filet Mignon Steak Tartare

Hand-cut fillet, chives, cooked egg, and capers. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
$34.00

Thick Cut Slab Bacon

New York cured.
$28.00

Roasted Marrow Bone

Peppercorn Sauce, Herb Salad, Chanterelles
$35.00

Wedge Salad

Bacon, Blue Cheese
$26.00

Salads

Seafood

Butter Poached Lobster

Carrots, Parsnip Puree, King Trumpet Mushrooms
$84.00

Faroe Islands Salmon

Farro, Autumn Squash, Beurre Rouge
$49.00

Branzino

Charred Fennel, Sundried Tomatoes, Moroccan Spice
$51.00

Garganelli Bolognese

Veal, Beef, Prosciutto, Tomatoes, White Wine
$32.00

Spaghetti Alla Chitarra

San Marzano tomatoes and basil.
$28.00

Truffle Risotto

Black Truffles, Mushrooms, Parmesan (V)
$42.00

Pasta & Risotto

Mains

Roast Natural Chicken

Gorgonzola-Polenta, Cippolini, Pan Jus
$42.00

Aged Prime Beef Burger

French fries, lettuce, and tomato.
$32.00

Porter House

USDA prime and carved for two.
$185.00

Chili Rubbed Rib Eye

USDA Prime
$88.00

New York Strip

USDA prime and on or off the bone.
$84.00

Filet Mignon

Center Cut Beef Tenderloin, Maitre d'Butter
$78.00

Prime Dry-Aged Beef

Wagyu Beef

Japanese Wagyu Classic Ribeye Steak (14 oz.)

A5 Grade
$175.00

Creamed Spinach

Mr. Pete's way, with Bacon.
$16.00

Brussels Sprouts

Sweet-Chili Hoisin
$18.00

Sides

Desserts

South Carolina Coconut Cake

The 7-layer classic with toasted coconut icing.
$18.00

New York Cheesecake

Famous New York style with mixed berry compote.
$18.00

Devil's Food Chocolate Cake

Peanut Butter Frosting, Salted Caramel, Peanut Brittle
$18.00

Artisan Cheese Selection - A Plate Of 3 Cheeses

RESERVED HUDSON FLOWER, Groton New York, Cave Aged Sheep Milk FINGER LAKES GOLD, Interlaken New York, Goat's MilkSTOCKINHALL CHEDDAR, Groton New York - Cow's MilkServed with Cranberry-Pecan Toast, Almonds, Apricots
$26.00